Hop into Easter with Our Exclusive Long Weekend Specials! Celebrate the Easter long weekend at Belconnen with a feast! From April 18th to 22nd, 2025, we’re serving up delicious seafood, succulent meats, and festive flavors you won’t want to miss.
Seafood Lovers Rejoice!
Fresh
Coffin Bay Oysters – Natural ($22) or Kilpatrick ($24)
Cooked Whole Tiger Prawns (12pc) with Thousand Island dressing & lemon – $24
Half Lobster, topped with herbs & parmesan, served with fries, salad & cocktail sauce – $34
Gold Band Snapper, skin-on, with fries, salad & tartare sauce – $22
For the Meat Enthusiasts!
Rosemary Lamb Cutlets (3pc) with roast potatoes, buttered veggies & rich gravy – $32
Smoked Beef Brisket, slow-cooked to perfection, with roast potatoes, buttered veggies & rosemary gravy – $26
Don’t miss out on these limited-time Easter delights! Bring your family, friends, and an appetite to
Belconnen and make this Easter one to remember.
Available: April 18th – 22nd 2025 
Where: Canberra Labor Club BelconnenBook your table now & indulge in the flavors of Easter! 
